Choosing an AGA

The AGA cooker was originally invented back in 1922 by Swedish inventor Dr Gustaf Dalen, from 1932 onwards was then manufactured with the UK and there have been many lifestyle changes over the decades since. It is not always necessary to have the AGA cooker on all of the time. That’s why Aga developed some new flexible models that really fit into every home and every lifestyle.

Classic AGA: Oil & Electric – Ovens & Hotplates on at all times

AGA Dual Control: Electric – Ovens on full or slumber, but with switch on/switch off hotplates.

AGA Total Control: Electric – Each oven and hotplate can be switched on and off separately.

AGA 3 Series: Electric – The hotplate and both cast iron ovens can be switched on and off independently. Also features a two-zone induction hob, warming oven and cookware storage.  A 90cm model also is available.

AGA 60: Electric – The AGA for smaller spaces. The hotplate and both ovens can be switched on and off independently.

AGA cookers are built from cast iron which is fantastic for retaining and more importantly, radiating heat. It cooks using radiant heat which is gentle on food and locks in moisture, flavour and goodness.